Cake Napoleon in 15 minutes without the fuss! Homemade simple delicious pita bread cake

Cake Napoleon in 15 minutes without the fuss! Homemade simple delicious pita bread cake
A simple and tasty cake very similar to the classic Napoleon cake, but it is much easier to prepare, because you do not need to roll out the cakes. To prepare such a lazy cake, you will need no more than 15-20 minutes.
❗❗❗ Subtitles are available in different languages. Please select your language in the settings.
👇 Recipe in writing below.
👍 To help the Armed Forces of Ukraine:
bank.gov.ua/ua/about/support-...
To support our Alina FooDee channel:
💰 Paypal: alinafoodee@gmail.com
💳 Monobank: 5375 4114 1351 3917
💡 Patreon: www.patreon.com/Alina_FooDee
🌸 Instagram: @alina_foodee
🌸 Lola's Instagram: @lola_foodee
Your 👍 and comment is the best way to thank me for the video recipe.
Subscribe to the channel and click on 🔔 to be notified of new videos.
🌷 🌼 🌸🌷 🌼 🌸🌷 🌼 🌸🌷 🌼 🌸🌷 🌼 🌸🌷 🌼 🌸
To make Napoleon cake from pita bread:
Lavash - 300 g
Milk - 750 ml
Eggs - 3 pcs.
Starch - 50 g
Sugar - 180 g
Vanilla sugar - 20 g
Butter - 150 g
Powdered sugar - 1 tbsp.
1. Mix eggs with starch, sugar and a pinch of salt. Mix until smooth. Pour in milk. Put on fire and cook until thickened, stirring constantly. When the first boiling bubbles appear, boil the cream for another 30-60 seconds so that the starch is brewed. Remove cream from heat. Add vanilla sugar, let the cream cool completely.
2. Lavash sheets cut into 4 parts. In total, 12 cakes are obtained. Dry the cakes in an oven preheated to 200°C (390°F) for about 2-3 minutes.
3. Add room temperature butter to the cooled custard. It is very important that the cream has cooled to room temperature, otherwise the butter will melt and the cream will be very runny.
4. Lubricate the cakes with cream. Grind 2-3 cakes into crumbs. Add powdered sugar and mix. Sprinkle the cake with crumbs.
5. Put the cake in the refrigerator for 4-6 hours.