Everyone is looking for this recipe 🍆 Eggplant with pepper - a very tasty and easy recipe!

Everyone is looking for this recipe 🍆 Eggplant with pepper - a very tasty and easy recipe!
Incredibly delicious eggplant and pepper salad. Marinated eggplant with pepper according to this recipe is prepared quickly and simply. Eggplants and peppers can be baked in the oven, or you can fry in a pan.
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👇 Recipe in writing below.
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Eggplant - 600 g
Pepper - 500 g
Vegetable oil
Garlic - 3 cloves
Marinade:
Vegetable oil - 4 tbsp.
Sugar - 1 tbsp.
Salt - 1 tsp
Vinegar 9% - 2 tbsp.
Garlic - 3 cloves
Black ground pepper - to taste
1. Cut the eggplant into pieces. Add vegetable oil and mix.
2. Lubricate the pepper with vegetable oil.
3. Bake eggplant for 15-20 minutes, pepper for 25-30 minutes at 200 °C.
4. Put the pepper in the bag and leave for 10 minutes. I do this so that the skin easily moves away from the pulp of pepper.
5. For the marinade, mix vegetable oil, sugar, salt, vinegar and black pepper. Add the juice from the roasted peppers to the marinade.
6. Cut the garlic into thin slices.
7. Put eggplant, garlic, pepper in layers. Pour in the marinade.
8. Cover and refrigerate for at least 2 hours, stirring gently from time to time.
#eggplant #pepper